TALK: The History of Bread
9th Apr 2025, 10:45 am
Torquay Museum Society Lecture by Keith Choules
14,400 years of bread making, from the Black Desert in Jordan to where we are today, and how we got here.
Lectures are free of charge to Torquay Museum Society Members but the general public are also welcome to attend - £5 per ticket, payable on the door.